A flakey gluten-free, dairy-free pie crust on the bottom, filled with dreamy date-based filling and loads of pecans. Topped with sprinkle of coarse sea salt, for an amazing salted-caramel flavour combination! This one is my favourite!
Available as 6" or 9" pies.
Price includes tax.
Pecans, almond flour, organic Medjool dates, organic tapioca flour, organic red palm fruit oil, organic maple syrup, organic coconut flour, organic brown flaxseeds, organic coconut sugar, organic Ceylon cinnamon, sea salt.