Three layers of vegan vanilla chai infused cake filled with vanilla chai spice buttercream frosting & salted-caramel sauce, wrapped in more fluffy vanilla chai spice buttercream. Drizzled with salted-caramel, and finished with chai spice snickerdoodle crumbs. 

 

4" cake = 4-6 servings

6” cake = 8-10 servings

8” cake = 12-16 servings

 

Price includes tax.

Vanilla Chai Spice Layer Cake

C$51.98Price
  • Almond flour, organic coconut sugar, organic tapioca flour, organic coconut oil, organic red palm fruit oil, organic pure maple syrup, coconut cream, organic brown flaxseed, pure vanilla, cream of tartar, baking soda, organic Ceylon cinnamon, organic ground ginger, organic cardamon, organic black pepper, organic cloves, star anise, sea salt.