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Vegan POGOs made with Big Mountain Bratwurst inspired veggie links coating in The Bread Essentials cornmeal batter, and fried to perfection!


3 pack of frozen pogos. 


Reheat: from frozen 350F for 15-18min, or from defrosted 350F for 5-10min

Plant-Based Corndogs (POGO)

Excluding GST/HST
  • Gluten-free vegan sausage from Big Mountain (Water, pea protein, carrot, coconut oil, sunflower oil, flavor, sodium alginate, made with seaweed, rice flour, salt, dehydrated onion, pea fiber, spice, broccoli, citrus fiber.), cornmeal, coconut milk, flour blend (brown & white rice flour, arrowroot, tapioca, sweet rice), chia, apple cider vinegar, baking powder, baking soda, organic cane sugar, salt.

    NUT-FREE, DF, V & GF

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