Four Cheese Tortelloni

Dough: rice flour, corn starch, tapioca dextrin, water, eggs, canola oil, xanthan, salt, guar gum, sodium alginate.

 

Filling: gluten free bread crumbs (rice milk, rice flour, potato starch, egg whites, canola oil, eggs, sugar, yeast, salt, xanthan), ricotta, romano, water, canola oil, salt, parmesan cheese, locatelli cheese.