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Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little too far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app i
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Strawberry Crumble Bars
Did you see my raspberry Linzer recipe earlier this week? This was my first test batch, and used sorghum instead of cassava flour, and also some homemade strawberry chia jam I had in the fridge. It was delicious! But it wasn't quite what I was aiming for. The texture was softer and more cake-like, giving it more of a berry crumble bar vibe than the classic Linzer cookie flavour and texture I was after. It's a great reminder that gluten-free flours all have their own personali
2 days ago
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