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Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little to far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app in
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š„ Viral flattened croissant, but gf & vegan?
Yes, the flattened croissant is totally worth the hype! We finally made one, but gf/df/v. Gluten-free croissants ARE a little fragile, so it was trickier, but in the end it turned out delicious. I love how crispy it gets after cooling. Watch me make it: https://youtube.com/shorts/KA6q7aCkkuc Hereās how we did it: Ingredients: -gluten-free/dairy-free croissants (see note below for sources*) -avocado spray oil, instead of butter -organic maple syrup, instead of brown sugar -veg
6 days ago
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