top of page
Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little too far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app i
Search
Olive Oil Chocolate Chip Cookies
POV: you want a cookie BUT you’re gluten-free AND can’t eat butter OR coconut oil… These almond flour based chocolate chip cookies use olive oil instead! Choose an olive oil that you LOVE the flavour of - the taste will come through in your final cookie. I used a medium intensity olive oil and it pairs so well with the almond flour, the dark chocolate chips and the flaky salt. Ingredients 1 egg 3/4 cup coconut sugar (or granulated sweetener of choice) 1/2 cup olive oil 2 tsp
Aug 19
bottom of page