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Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little to far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app in
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Healthy 3-Ingredient Rice Crispy Squares
With maple syrup and almond butter, I thought these would be perfect for my kid with braces (instead of sticky marshmallows) & bonus you get to avoid over processed ingredients like corn syrup, they come together super quick, and are endlessly customizable (sub your fav cereal, a diff nut/seed butter or sticky sweetener of choice!!). They have a similar texture but without the sticky pull. I was quite impressed, though I felt like they took much longer than 30 minutes to set
5 days ago
🥞🧇 Super Easy Blender Waffles/ Pancakes (GF/DF/V)
I made these easy blender waffles/pancakes at the bakery this week, while hanging out with my daughter. She likes pancakes, and I prefer waffles so this batter does double duty, and can easily do both!! Toss it all in a blender, and you're ready to go. It's THAT easy! https://youtube.com/shorts/YioozhXjoRc?feature=share Using a 1/4cup scoop, this makes 9-10 mini waffles/pancakes INGREDIENTS 2 ripe bananas 2 cups (160g) of rolled oats 1 cup (240mL) plant milk of your choice (w
Nov 3, 2024
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