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Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little to far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app in
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no oat APPLE CRISP grain-free low-carb vegan
Inspired by my low-carb no-oat oatmeal/porridge recipe that I am still obsessed with & eating on repeat ( https://youtu.be/_BohEHI10is?si=5kO6JYKyvIcUsYGW ), we’re making a crunchy protein-packed (over 12g of protein for 1/4 recipe) ZERO-net-carb crisp topping with a mix of nuts & seeds, and healthy fats. Go traditional with chopped apple tossed in warm spices, or make it EVEN lower carb by swapping some or all of the apple for berries. ►12g protein in the topping, per quarte
Sep 5
Easy Caramel Apple Bites
These are such a fun & easy treat to make at home (and healthier alternative to a traditional caramel apple - bonus it's also dairy-free and vegan!!) https://youtube.com/shorts/30D0k2bmrR8?feature=share What you need: -chopped apple, of your choice (you can peel them if you wish) -medjool dates -dark chocolate -toppings of choice (we used chopped peanuts) How to: -open and pit a date, then stuff with a few pieces of apple -close the date, then dip in melted chocolate -before
Oct 23, 2024
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