top of page
Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little too far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app i
Search
🤎 My Homemade Chocolate Sprinkles
I was making sprinkles to restock my sprinkle bins at the bakery last week, and thought I should share my chocolate sprinkle recipes with you! I’ve shared my caramel sprinkles and my super tricky coloured sprinkles, but these ones are actually the EASIEST to make, and a great starting point if you’ve never made your own sprinkles before. So here’s how I make my coconut sugar-sweetened chocolate sprinkles. I put them on my gluten-free/paleo/vegan chocolate cakes & cupcakes. (T
Aug 23
bottom of page