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Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little too far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app i
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Homemade Twix Bars
For episode 3 of my Homemade Candy Bars series I’m remaking Twix bars with an almond-coconut shortbread cookie base, an almond butter-date caramel filling, and a dark chocolate coating (from chocolate that my kids & I painstakingly made from scratch from cocao beans - lol, don’t do that! Just use your fav choc chips). Love twix? Feel free to double this batch & make it in an 8x8 pan instead. Don’t want to dip ‘em? Or want to save money on chocolate (it’s SOOO expensive now!!)
3 days ago
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