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Bakery Blog & Recipes


Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little to far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app in
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no oat APPLE CRISP grain-free low-carb vegan
Inspired by my low-carb no-oat oatmeal/porridge recipe that I am still obsessed with & eating on repeat ( https://youtu.be/_BohEHI10is?si=5kO6JYKyvIcUsYGW ), we’re making a crunchy protein-packed (over 12g of protein for 1/4 recipe) ZERO-net-carb crisp topping with a mix of nuts & seeds, and healthy fats. Go traditional with chopped apple tossed in warm spices, or make it EVEN lower carb by swapping some or all of the apple for berries. ►12g protein in the topping, per quarte
Sep 5


5 Minute No Oat Oatmeal
I’ve been loving this oatless oatmeal recipe, and have been making it on repeat for weeks, with various toppings & mix-ins. It's a great breakfast for those looking to reduce carbs, increase protein, or just to find an alternative to oatmeal. BONUS: it takes less than 5 minutes to make!! Watch our video here: https://youtu.be/tfG7T3R6QqA&list=UULFTbe_P7qBYg0h5MUVrgFOPg This recipe will make 2-3 servings (depending on what toppings/mix-ins/how much additional protein you add).
Sep 2, 2024
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