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Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little to far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app in
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3 Ingredient Pistachio Ice Cream | No Churn | Vegan | No machine
Rich & creamy, fluffy vegan 3-ingredient pistachio ice cream without a machine!! Can easily be low carb depending on the sweetened condensed milk you use (or make your own with our recipe*). Eggless, dairy-free, vegan, easy, no churn, no machine, no Ninja Creami, super creamy, no cashew, no banana, gluten-free/celiac friendly, paleo, refined sugar-free (and can be fully sugar free/low carb/keto/diabetic friendly) Follow along and make it with us here: https://youtu.be/d105swS
Nov 18
💚🍨 Day 25 of Healthy Summer Treats | Pistachio Ice Cream Bars
Today we’re making creamy pistachio ice cream bars that feel super decadent but are SOOOO easy to make. Ice cream bars: 1 can full fat coconut milk 1/2 cup pistachios, shelled 1/4-1/3 cup maple syrup (or sweetener of choice) 1 tsp vanilla For dipping: 3/4 cup dark chocolate 1 tbsp coconut oil 1/4 cup pistachios, shelled & crushed Just dump everything in your blender, blend until smooth, then freeze in your popsicle molds. After freezing, dipping in melted dark choc, and sprin
Jul 3
Quick & Easy "Dubai Pistachio Cups" - the cheat code ;)
The long/proper way is definitely amazing, but I'm all for making things easier & more accessible. No molds! No chopping or toasting. No phyllo or gluten! Only 3-Ingredients, and super easy & delicious. -Pulse equal parts pistachio butter & rice crispies* in a food processor (or simply mix in a bowl - I just had the food processor out & already dirty from making the pistachio butter). -Fill muffin liners with 1tbsp melted choc, add a scoop of filling, and top with 1 more tbsp
Feb 26
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