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Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little to far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app in
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Chocolate Chip S’mores Cookie
Easy chocolate chip cookie with a cozy fall twist - Simply build a s'more on a baking tray, top with cookie dough & bake for a warm & gooey s’mores cookie treat. Watch us make some: https://youtube.com/shorts/5bdYc8J6Btw?si=VdKET009EshO2FOh You need: -Cookie dough (store-bought or use one of our gf/df/v recipes linked below) -Graham crackers (for gf use Schar or make our recipe linked below) -Marshmallows (for v use Dandies, for keto use Max Mallow, OR make your own - recipe
5 days ago
Perfectly Snappy Graham Crackers | Gluten-Free & Vegan
These perfectly crispy, perfectly sweet graham crackers are gluten-free, grain-free, dairy-free, egg-free, vegan, starch-free and can be made sugar-free/low carb too. These are great for fun summer dips (s’mores dip, cookie dough dip, cheesecake dip), by itself, or made into s’mores or other layered desserts like frozen protein s’mores, strawberry ice box cake, or tiramisu icebox cake (watch our next video for that recipe!) INGREDIENTS: ►2 cups almond flour ►3 tbsp coconut su
Jul 2
🍫✨ Day 15 of Healthy Summer Treats: Frozen Protein S’mores #SummerOnShorts
These are SO UNDER-RATED, OMG! Don’t make these unless you’re prepared to eat the entire batch. 😂😅 Our homemade almond flour graham crackers are perfectly sweet & crunchy, paired with a snappy allulose-sweetened vegan dark chocolate layer, and a marshmallowy layer with added protein - these could be on repeat all summer long. 🍫✨ TIP: try to mix the Coco Whip as little as possible (just enough to get the protein powder mixed in) or it can deflate and get really runny. BUT e
Jun 24
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