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Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little to far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app in
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Chocolate Peanut Butter Brownies (Buckeye Brownies) | GF/DF/RSF
If you thought my cornflake brownies were dangerous, watch out - these small batch buckeye brownies are going to be your new fav treat! They’re gf/df/rsf and combine some of the best things in life: a rich fudgey brownie base, a peanut butter layer that taste’s like a Reese’s, and a chocolate PB ganache with PB swirls. It’s basically a Reese’s brownie. BROWNIES -1 eggs -1/2 cup coconut sugar -1/4 cup coconut oil, melted -1/4 cup almond or oat flour -2 tbsp + 2 tsp cocoa powde
20 hours ago
Triple Chocolate Almond Flour Brownies
These are SOOOO good & SOOOO easy to make. Just dump it all in one bowl and mix! Bake, top with a simple glaze and enjoy these super delicious triple chocolate almond flour cakey-style brownies. Customize this by choosing the sweetener that suits you best: you can use regular white sugar to keep it easy, coconut sugar for paleo, or a sugar substitute (we used allulose) for keto/low-carb. Brownie Ingredients: 3/4c almond flour 1/2c granulated sweetener (we used allulose) 1/2c
5 days ago
Fudgey Almond Flour Brownies | Tim Hortons Gluten Free Dairy Free Copycat
You asked to take the Tim Horton's Brownie Copycat recipe and convert it to gluten-free and dairy-free. So I made a bunch of test batches (some that failed epicly, lol), but this one turned out so fudge & killer!! OMG I'm obsessed. PLUS, it's made without refined oils, and can easily be made without refined sugars (or even low-carb keto if you use a sugar-free sweetener & s.f. choc chips!). We made these with a 50:50 mix of allulose and coconut sugar. Original Recipe: - 1/2 c
Nov 17, 2025
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