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Bakery Blog & Recipes


Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little too far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app i
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🤎❤️🤍 Layered Choc Strawberry Chia Pudding Without the Wait 🤎❤️🤍
With the warm spring weather here, I find myself leaning away from my cooked keto porridge I ate on repeat all winter and feeling more like a chia pudding. One of my favourites I’ve made today with a couple of tricks, you can get rid of that 3+ hour wait you normally need for a chia pudding to thicken and you can make it for breakfast that day. This is going to be a layered chocolate vanilla chia pudding that I’m adding some strawberries too, but you can also mix it up and d
May 7, 2025


Layered Tiramisu Chia Seed Pudding | Overnight Breakfast Recipe
Do you love overnight oats, but are looking to mix it up? Or maybe you like the idea of overnight oats, but can’t eat oats… Then try this overnight chia pudding that tastes like dessert! It’s quick to assemble, and makes it easy to grab n go in the morning. I’m making this, planning ahead for an early start last Friday morning. I knew I had a long day ahead, with 12+ hours in my van (turned out to be 16!!), picking up restocks 4+ hours away, from 5 different gluten-free baker
Feb 24, 2025
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