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Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little to far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app in
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✨🥥 Nut’ola: Oat-Free Granola | Gluten-Free • Grain-Free • Vegan
Meet Nut’ola  — a delicious, crunchy no-oat, no-grain granola ! It’s made mostly from nuts, lightly sweetened, and endlessly customizable. Swap out the almonds or pecans for your favourite nuts or seeds (hemp hearts, pumpkin seeds, hazelnuts, peanuts, cashews — go wild!). Add cozy spices like 1 tsp cinnamon  or chai spice , and mix in whatever you love — dried fruit, cocoa nibs, or chocolate chips . Watch us make it: https://youtube.com/shorts/pqGVyNlBKdk?feature=share 🌰  Ba
2 days ago
🌾 Easy One-Bowl Flax-Millet-Sorghum Bread
I was craving something between our Millet-Sorghum Sourdough and our Starch-Free Keto Flax Bread — and this easy one-bowl loaf was born! It’s wholesome, hearty, and has a lovely nuttiness from the millet and flax. No starches, gums, or fluff-pretending — just simple, nutrient-dense ingredients. Fluffier than the 3-ingredient flax bread, but still beautifully rustic and satisfying. Free from: 🌿 Gluten 🌿 Grains (no rice, corn, or starches) 🌿 Nuts 🌿 Yeast 🌿 Dairy 🌿 Eggs 🌿
Nov 13
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