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Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little to far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app in
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🤎🍫 Day 14 of Healthy Summer Treats : Healthy Chocolate Fudgsicles #SummerOnShorts
These healthier chocolate banana fudge pops are soft and fudgy and everything you loved in your childhood fudgesicles (but better cuz they’re guiltfree!) Don’t like banana? Or want a lower sugar/carb version check out the tip below. 👇 Fudge Pops: ► 3/4 cup full fat coconut milk (about half a can) ► 2 ripe bananas* (see below for no-banana sub) ► 1/3 cocoa powder ► 3-5 tbsp maple syrup/honey/sweetener ► 2 tsp vanilla ► pinch sea salt Instructions: Combine & mix until smooth P
Jun 22
Day 11 of Healthy Summer Treats: 🍫🥜2-Ingredient Chocolate Freezer Fudge
Super easy, creamy chocolate PB fudge (or sub your fav nut butter!) You’ll need: ►1 cup df/v dark chocolate or chocolate of choice (use s.f. for low-carb/keto!)* ►1 cup peanut butter/almond butter/cashew butter or other nut/seed butter of choice* *choose a chocolate & nut butter you love the flavour of, as they are the only ingredients. Instructions: ►Combine your chocolate & nut butter in a microwave safe bowl. ►Microwave in 30 second bursts until fully melted, then mix unti
Jun 20
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