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Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little to far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app in
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Single-Serve Protein Cinnamon Roll
(Gluten-Free • High-Protein • No Yeast • Low Carb • Vegan Option) Makes: 1 cinnamon roll (or 2 minis) Prep: 5 min Bake: 18–20 min Craving a cinnamon roll—but not an entire tray? This single-serve, macro-friendly cinnamon roll brings the cozy vibes without the sugar crash. It’s gluten-free, high in protein, & yeast-free, so you can go from craving to cinnamon bliss in under 30 minutes. Ingredients Dough ¼ cup almond flour 1 tbsp protein powder (or sub 1 tbsp more almond flou
2 days ago
🍊🍫🍰 Chocolate Orange Almond Cake | GF DF SF-option Day 1 of #fallintoshorts
Who else loves the combo of chocolate & orange? The whole orange cake is wonderful by itself, but chocolate ganache puts it over the edge…. 🍫🍊🍰🤤 Whether we credit this recipe to Claudia Rosen (the OG that first made it with whole oranges) or to Nigella Lawson (who made it beyond famous & used whole clementine), this is a beautiful gluten-free/grain-free recipe that’s perfect for fall/winter. I happen to have oranges so we’re going with Claudia’s version this time, but add
Oct 14
🥥🍓🫐🥝 Day 18 of Healthy Summer Treats | Coconut Water Fruit Popsicles #SummerOnShorts
These are so great for summer because: ⭐️ They freeze SUPER solid, and melt slow (so less of a drippy mess for kids), ⭐️⭐️ They’re more refreshing than sweet, full of electrolytes, and have no added sugars/sweeteners. We’re really just using coconut water to “glue” fruit together frozen. You’ll Need: ► Fresh or frozen fruit (you can use one kind, or go crazy with different fruits/colour combos. I used fresh strawberries, blackberries, mandarin oranges, kiwi, and frozen wild b
Jun 26
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