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Bakery Blog & Recipes
Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little to far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app in
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I Tried Dr Gundry's Almond Joy Muffins 🍫🥥
Healthy Almond Joy Muffins I tried making Dr Steven Gundry’s Almond Joy muffins (with a few tweaks)! As a HUGE coconut lover, and fan of the Bounty bar, these were right up my alley! But stay away if you don’t LOVE coconut!! (And leave more for me, lol) These healthy chocolate almond coconut muffins are a great meal prep/snack for school/work. They’re gluten-free, dairy-free, lectin-free, paleo, and low carb/keto friendly, and packed with coconut, almond, and chocolate. Ingre
5 days ago
Marble Chocolate Pumpkin Loaf
We’re giving our yummy Starbucks copycat pumpkin loaf an upgrade by making it a marbled-chocolate-pumpkin loaf. ☺️ ⬇️ RECIPE ⬇️ MARBLE PUMPKIN LOAF (GF/DF/Paleo/Low Carb option): -1 cup pumpkin puree (not pie filling) -3 eggs -3/4c coconut sugar (we actually used brown allulose* here) -1 tbsp vanilla -2 3/4 cups almond flour -1 tbsp pumpkin pie spice** -1 tsp baking soda -1 tsp baking powder -1/2 tsp salt Chocolate Layer: -3 tbsp cocao powder -2 tsp milk of choice (I used alm
5 days ago
Almond Croissant stuffed Pumpkin Muffins 🧁🎃 | GF/DF/Low Carb
Classic fall meets hidden surprise with an amazing almond croissant filling - & the leftovers are great - the almond cream deepens in flavour after it matures for a day in the fridge. Follow along as I make a batch here: https://youtu.be/ePwINjo8Hfk?si=YOhK4MFFOoHpkML9 ►Makes 7-8 muffins ALMOND CROISSANT CREAM FILLING 1/2 egg 2 tbsp coconut oil/v butter/palm shortening, solid 2 tbsp gran. white sweetener (organic cane sugar, allulose, swerve/etc) 1/4 tsp almond extract 1/4c a
Nov 23, 2025
Unboxing: Sweet Loren’s Ready to Bake GF/V Cookie Dough
Sweet Loren’s Ready to Bake Cookie Dough, Taste Test (Gluten-Free & Vegan, Dairy-Free, Egg-free) Come along with us to unbox the cookies, bake some, and turn some into ice cream Sammies: https://youtu.be/rd13RRjTwm0 🇺🇸Available at Meijer Detroit for $6.99USD in 3 flavours: ➡︎Sugar Cookie ➡︎Chocolate Chunk ➡︎Salted Caramel Chocolate Or check out all 11 flavours on their website: https://sweetlorens.com 🇨🇦UPDATE: In looking up Sweet Loren’s after recording it seems like the
Nov 18, 2025
✨🎃 Chocolate Chip Pumpkin Bread #FallIntoShorts Day 8
GF/DF/Paleo/easy Low Carb option INGREDIENTS: -1 cup pumpkin puree (not pie filling) -3 eggs -3/4c granulated brown sweetener (coconut sugar/brown allulose/brown swerve/etc) -1 tbsp vanilla -2 3/4 cups almond flour -1 tbsp pumpkin pie spice -1 tsp baking soda -1 tsp baking powder -1/2 tsp salt -1/2 cup dark chocolate chips of choice INSTRUCTIONS: ►Combine wet, add dry & chocolate chips ►Transfer to parchment lined loaf pan ►Bake at 350F for 50-60 minutes (when a toothpick com
Oct 24, 2025
🍰 The BEST Flourless Chocolate Cake
Decadent, yet super easy to make, flourless chocolate cake. It’s completely flour-less (not even almond flour!! So nut-free too!) And you can make it dairy-free and/or sugar-free/low carb by using dairy-free and/or sugar-free chocolate chips along with your sweetener of choice. Have fun with your toppings (to me nothing goes better with warm cake than a scoop of cold vanilla ice cream, but traditionally it gets topped with a dusting of powdered sugar or cocao powder, and some
Aug 28, 2025
4 Ingredient No Bake Peanut Butter Chocolate Oat Cups | GF/DF/V
Today we're making a Super Easy, Super Quick, 4-Ingredient No Bake Snack/Healthy Dessert Recipe:Peanut Butter Chocolate Oat Cups. Video: https://youtu.be/IwmSN2wzbU8 Oat Cups/Base: -1c old fashioned rolled oats -3 tbsp peanut butter or other nut/seed butter -2 tbsp maple syrup Filling: -1/2c peanut butter or other nut/seed butter -1/2c dark chocolate (df/v, or sugar-free chocolate if desired) Optional Extras: -Flakey sea salt, sprinkle as topping -Chopped nuts of choice, spri
Nov 12, 2024
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