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Bakery Blog & Recipes


Welcome to The OTHER Side of Mindful BakeHouse
The side for the do-it-yourselfers, the adventurous bakers, and those that live a little too far away to make it to our bakery in person. This is where I post all the fun gluten-free dairy-free things I've been testing/making that aren't official BakeHouse recipes. Most of which we also share on our YouTube Channel, as well as our second instagram account, & TikTok. So if you're like me and you'd rather watch than read, feel free to go follow us on your fav social media app i
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5-ingredient Healthier Almond Joy Candy Bars 🥥🍫
Did you know how easy it is to make homemade Bounty/Almond Joy candy bars at home? But also healthier & vegan? It takes just 4-5 ingredients and a few minutes (minus the freeze time). I was planning to do a homemade/better-than-store-bought series with chocolate bars, & was shocked at how sad Almond Joys are these days. Most “chocolate” bars can no longer be legally called chocolate due to their cheap ingredients, and look at that sad almond… So let’s make our own with simple
3 days ago


2-Ingredient Banana Coconut Macaroons
This is an 2 ingredient recipe I can get behind - Ingredients 1/2 large ripe banana (the other half was too far gone even for banana bread 😅) 1/2-3/4 cup unsweetened shredded coconut Instructions Preheat oven to 350°F (175°C) and line a baking sheet with parchment. In a bowl, mash the banana until smooth . Stir in the shredded coconut until it forms a thick, sticky dough. Scoop tablespoon-sized mounds onto the baking sheet. Press slightly to shape (they don’t spread much).
Mar 16


I Tried Dr Gundry's Almond Joy Muffins 🍫🥥
Healthy Almond Joy Muffins I tried making Dr Steven Gundry’s Almond Joy muffins (with a few tweaks)! As a HUGE coconut lover, and fan of the Bounty bar, these were right up my alley! But stay away if you don’t LOVE coconut!! (And leave more for me, lol) These healthy chocolate almond coconut muffins are a great meal prep/snack for school/work. They’re gluten-free, dairy-free, lectin-free, paleo, and low carb/keto friendly, and packed with coconut, almond, and chocolate. Ingre
Jan 4


🩵🍨 Day 30 of Healthy Summer Treats | Blue Matcha Ice Cream/Ninja Creami Recipe
Today we’re making ice cream bars with blue matcha aka butterfly pea flower. Did you know blue matcha is full of anthocyanins, antioxidants and zinc for immune & inflammation support, has a relaxing effect, lowers blood pressure, gives skin & hair a healthy glow, and may even boost metabolism (all while eating ice cream!?!? I’m in!!) 🩵🍨Here’s how we’re making ours:: ► 1 can full fat coconut milk ► 1/4-1/3 cup maple syrup (or sweetener of choice) ► 1 tsp vanilla ► 1 tsp blue
Jul 8, 2025


🥥💛 Day 28 of Healthy Summer Treats | 2-Ingredient Healthy Dole Whip
Today we’re making Dole-Whip inspired popsicles! They’re so easy to make, and so much better-for-you!! (Have you SEEN the long list of their ingredients?!?) Here’s how we’re making ours:: - 3 cups (420g) 🍍pineapple (fresh or frozen) - 1 cup full fat 🥥 coconut milk Steps: ► Add to your blender/blender jar & blend until smooth ► Pour into popsicle molds (or if you’d like a scoopable ice cream instead- pour into ice cube trays) ► Freeze 3-4 hours until frozen, or overnight
Jul 6, 2025


Decadent Chocolate Caramel Tarts | gluten-free & vegan
I am a SUCKER for anything chocolate OR caramel, but put them together, and OMG…. In this dessert we’ve got a perfectly tender fuss-free almond flour shortbread crust, oogy gooey no cook date caramel filling, topped with decadent chocolate fudge ganache. Wow. Perfect for an elevated dessert after a special dinner (Valentine’s/Galentine’s is coming up!! 😉💝), or just cuz you love chocolate & caramel as much as I do… Watch the full process/video, for more tips & tricks, and fo
Feb 3, 2025
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