Magic Cookies 🍪✨ gluten-free & vegan

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These cookies have all the flavours of a classic Magic Seven Layer Bar, but in cookie form—and WAAAAAYYYY easier to make. They remind me of my Kind Bar Cookies (but also way easier - one bowl, no drizzling with chocolate - yet equally chewy, hearty & delicious). Give ‘em a try and you’ll see why everyone is loving them!

Enjoy!

Makes 15-16 cookies, if using 1/3 cup scoops

Ingredients

• 1 cup almonds, rough chopped

• ½ cup pecans or walnuts, rough chopped

• ½ cup gluten-free graham crackers, rough chopped (*store bought or use my recipe below)

• 2 cups unsweetened coconut flakes

• 1 cup df/v dark chocolate chips***

• ½ cup (half a 250mL can) of sweetened condensed coconut milk***

Instructions

1. Preheat oven to 350F, and line baking sheets with parchment

2. Roughly chop the nuts & graham crackers, then add them to a bowl with the remaining ingredients. Mix until well combined

3. Scoop onto a parchment lined baking sheet, using about ⅓ cup of “dough” per “cookie”

4. Bake for 10–14 min, or until golden brown

5. Let cool for 20–30 min to firm up (so they don’t fall apart)

6. Dig in & enjoy!

Notes

*Homemade gf/v graham crackers: https://youtu.be/gOqtGF0zFGQ

**My Kind Bar Cookies: https://youtube.com/shorts/Iu08zj4uxg4?feature=share

***Easily make these refined sugar-free/lower carb by using sugar-free chocolate chips and sugar-free condensed milk

***Homemade 2-Ingredient Sweetened Coconut Condensed Milk: https://youtu.be/GihmObclsUI Make your own by boiling down a can’s-worth of full fat coconut milk to 1 cup - it takes about 20-30 minutes on low simmer. Then add in 2/3 cup of sweetener of choice & cook on low just until dissolved - WARNING if you add certain sweeteners like allulose at the start, they will burn before the milk reduces enough. I have also done this with coconut sugar, cane sugar, and maple syrup (add the syrup at the start so it can boil down too - it won’t burn). For allulose, boil down the coconut milk first, then add the allulose at the end to prevent scorching

#glutenfree #vegan #plantbased #dairyfree #eggfree #grainfree #4ingredientrecipe #cookies #magiccookies #viralrecipe #easybaking #healthydessert #celiacsafe 🍪🥥✨