2 Ingredient Brownies!! ACTUALLY WORKS!

Mary Draper
Nov 24
1 min read

I kept seeing this recipe/video on YouTube & TikTok and was super skeptical, so I had to try it myself - and it actually worked! Super easy, & no fancy kitchen equipment needed.

Ingredients:

1 1/3c chocolate chips* also works with sugar-free choc chips! or white choc chips

4 eggs

Directions:

-preheat your oven to 350F and line a 8x8 baking pan with parchment

-melt chocolate chips in 30 second increments until melted, then let cool for 5 minutes

-crack eggs into a separate bowl and whisk until smooth, then add to chocolate

-whisk until smooth, then pour into baking pan, and bake for 23-25 minutes (do a toothpick test to make sure it's done). We did 25min, but our oven runs hot and I'd prob bake it shorter next time so they're fudge/more gooey.

-optional: in the last 2 minutes of baking you can sprinkle the brownies with a 1/3 cup choc chips, and when you pull the brownies from the oven, spread them out with a spatula for a chocolate glaze layer.

See how it’s done: https://youtube.com/shorts/1GDtNR1Te9E?si=aDl2QVCLr3Wf6Us3

Or use the same 2 ingredients to make a chocolate cake instead: https://youtube.com/shorts/bnfZh-iRiFg?feature=share